The best sugar-free crispy crunchy snack that’ll satisfy a sweet tooth & chip craving altogether! The best of both worlds! Warning: double, triple & quadruple your batch! You won’t regret it!
- 3 apples, sliced into half moons
- 1 tsp. Ceylon cinnamon
- 1/4 tsp. ground nutmeg
- 1 tsp. raw cacao powder
- Preheat oven to 350F & line a baking sheet with parchment paper.
- Place the apple slices on the baking sheet & drizzle with the spices.
- Bake for 1 hour & 20 minutes until browned & crispy. Broil on high for 2 minutes.