Gluten-Free Spicy Chicken Dijon Wrap With Spinach & Fresh Dill a.k.a. Your On-The-Go Lunch Ready in Under 5 Minutes!

Gluten-Free Spicy Chicken Dijon Wrap With Spinach & Fresh Dill a.k.a. Your On-The-Go Lunch Ready in Under 5 Minutes!

HEY LOVES!

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Need a lunch idea that takes forever to prepare quick & easy lunch idea that you can prep in under 5 minutes in the morning when you’re rushing out to get to work or school?

I GOTCHU!

This gluten-free chicken burger wrap is full of flavour, made with minimal ingredients, super healthy, delicious & a lot cleaner than anything you’d buy at the food court!

All you need is some meal-prepped chicken or turkey, whether it be chicken strips, breast, ground turkey or chicken, some prepped patties or burgers! Simply chop it up, load the wrap, roll it (& don’t rip it) & enjoy!

You can dress it up however you like with your fave toppings & condiments! Make it your own! And if you’re not into wraps, you can totally combine these flavours & make it into a sandwich on your fave sprouted or whole grain toast!

You can also prepare some homemade hummus, tzatziki or another dip or spread of your choice to slather in the wrap & give it even more flavour! If you need some inspo, I GOTCHU:

INGREDIENTS:

TO MAKE:

  • Lay the wrap flat on a cutting board. Place the spinach as your base & then top with the chicken, herbs, condiments & spices.

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  • Fold over the two sides on the opposite ends of your wrap filling & then gently roll from the bottom up, securing it tightly. Press down on it to make sure it stays closed.
  • Cut it in half or keep it whole, if you wish & ENJOY!

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