Comforting Red Lentil Penne With Sautéed White Onion & Portobello Mushrooms In A Kale Tomato Basil Sauce a.k.a. Who Knew Vegan & Gluten-Free Pasta Could Be THIS Good (& “Cheesy”)?
HI MUNCHKINS! <3 Kay so, as you guys know, last night was the LAST SUPPER before Yom Kippur & GIRL DESERVED A HEART PLATE OF PASTA, okay? I’ve been craving pasta for like a week now & last night was finally the RIGHT OCCASION to […]